Ceviche masterclass at Pastuso restaurant in Melbourne
Raw fish and pisco. When you wake up with a raging hangover, these are probably the last things on your wish list. And yet,…
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Lunch at Yering Station, Yarra Valley
For winery dining within easy reach of Melbourne, it’s hard to go past lunch at Yering Station in the Yarra Valley. Victoria’s oldest winery…
Yarra Valley Gourmet Tour
For a box-ticking blend of food, wine and hands-on fun, plan a Yarra Valley Gourmet Tour, like the one the good folks at the…
Meet Jesse Gerner, Yume ambassador
Over lunch at his Carlton North eatery, Green Park Dining, Yume ambassador Jesse Gerner spills the beans on reducing waste, community spirit and what…
Winter warmer: Mr & Mrs Howell in Brunswick
The best neighbourhood restaurants have a warmth and generosity that can’t be faked. They draw you in with relaxed yet assured service, a cosy…
South Yarra represent: Brother Burger and the Marvellous Brew
Knowing that I love nothing more than to sink my teeth into bun, beef and cheese, the kind folk at Brother Burger invited me to…
Where to eat in Melbourne: new finds and old favourites
Eat My Words looks back on a month of memorable meals, from dirt-cheap dumplings in Glen Waverley to caviar and champagne at Ms Collins,…
10 things I hate about food
If I’ve seemed a tad quiet of late, it’s because I’ve been wearing my reviewer’s cap for Gourmet Traveller and the Good Food Guide. It’s not quite…
Turning Japanese: Tokyo Tina opens in Windsor
Following a string of cool, casual restaurant and bar openings, once-insalubrious Windsor is starting to give Collingwood a run for its money – even…
Hot plates: Melbourne restaurant news
For an in-the-know edit of Melbourne restaurant news, Eat My Words brings you the city’s hottest openings, including the restaurants worth queuing for, must-visit cafes and…